New Pressure Cooker Book Released on Amazon.com
Vanessa Olsen is pleased to announce the release of her new book. The book is available on Amazon.com both as eBook and paperback.
Vanessa Olsen is pleased to announce the release of her new book. The book is available on Amazon.com both as eBook and paperback. The book title is “Pressure Cooker Cookbook-100 Quick, Easy, and Healthy Pressure Cooker Recipes for Nourishing and Delicious Meals”. The author has a history of successful cookbooks which reflect healthy living practices as well.
According to Olsen, speaking in an interview recently, “The healthiest method to prepare meals is also the fastest. My new cookbook gives you all the details you need to use a pressure cooker, plus one hundred delicious recipes which you can try out.”
Cooking with the use of a pressure cooker makes a significant difference in the kitchen and food preparation routine. Rather than spending hours over a hot stove or oven, meals which are healthy and are cooked to perfection can be done in one-third of the time of regular cooking preparation times. In addition to faster preparation times, using a pressure cooker to prepare meals helps to preserve the nutrients which the body needs to be healthy. The book prepared by Vanessa Olsen contains much additional information about pressure cooking as a food preparation method.
For example, the author describes the difference between stove top cooking and electric pressure cooking. She spends time describing the many health benefits of cooking using a pressure method. Using a pressure cooker in a safe manner is another section of the book. The ability to convert slow cooker recipes to pressure cooker recipes is another helpful tool offered by the author.
As the title states, one hundred recipes are included in the book. The categories include breakfast, lunch, dinner, side dishes, desserts and snacks.
Vegan pressure cooking is a category which many do not think about, but the author includes a section for vegan pressure cooking. Other recipes can be modified to compensate for dietary needs such as vegetarian or gluten-free. Canning foods using a pressure canner or converting cooking times from stove top to pressure cooking, is a helpful and healthful change of methods.
Purchase and download of the pressure cooker book includes a free Paleo Diet book for even more cooking adventures from a recognized author.
Contact person: Vanessa Olsen
Address: 153 Union St. E, Waterloo, Ontario, N2J 1C4 Canada
Product URL: http://www.amazon.com/Pressure-Cooker-Cookbook-Nourishing-Delicious-ebook/dp/B019YOKZF2/